The Fissler frying pan revolutionises cooking. The thermo-sensitive non-stick coating displays the ideal frying temperature for fish, meat or vegetables. The speckles play an important role here: When the frying surface turns their colour, the pan has reached the perfect temperature. You can get better frying results because the pan will never be too cold or too hot, meaning that it is easy to completely avoid smoking oil. The ergonomic handle lies particularly comfortably in your hand and makes swivelling and turning easier.